Author: Cohen, Justin
Abstract: Interviews with representatives of the wine trade in China has given some insight into whether use of the terms ‘luxury’, ‘premium’ and ‘fine’ wine can help build the perception of Australian wine.
Co-author(s): Corsi, Armando; Lockshin, Larry; Bruwer, Johan; and Lee, Richard
Publication: Wine & Viticulture Journal, Vol. 32 No. 3 (2017), pp. 62-63
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